Everything Your Restaurant Needs. Connected in One Platform.
From digital menus and orders to kitchen operations, billing, inventory and business reports, Geni Menu brings your essential restaurant operations together in one connected platform.
Butter Chicken, Garlic Naan (x2)
₹740
Paneer Tikka Roll, Masala Chai
₹310
One Platform. Every Part of Your Restaurant.
Geni Menu connects front-of-house, back-of-house and business operations so your team can manage everyday restaurant activities from one connected platform.
Create Better Customer Experiences From the First Click.
Manage your menu, products and customer interactions from one connected system.
Core Menu
Menu Management
Create, organize and update your restaurant menu from one simple dashboard.
- Menu categories & sub-items
- Pricing, variations & addons where supported
- Real-time availability & 86-ing
- Digital QR menu instant publishing
Guest Retention
Customer Management (CRM)
Keep customer information, visit counts and order history organized to drive repeat dining.
- Centralized guest directory & phone contacts
- Full visit logs & past dining receipts
- Customer-linked orders for fast billing
- Birthday and anniversary engagement
Self-Service
Kiosk Ordering
Make self-service ordering intuitive and queue-free with interactive touch kiosk mode.
- Digital visual product browsing
- Self-order creation directly to kitchen KOT
- Smart upselling combos & beverage prompts
- Supported contactless counter payment
From Customer Order to Kitchen Preparation.
Keep orders organized and give your kitchen team a clear view of what needs to be prepared without confusion.
Order Pipeline
Order Management
Manage dine-in, takeaway and supported order types from one unified workspace.
- Live order status (Pending, Cooking, Ready, Completed)
- Table-linked orders & takeaway parcel tags
- Item modifications, cooking instructions & special notes
- Direct dispatch into kitchen prep queues
Kitchen Tickets
KOT (Kitchen Order Ticket) Management
Use Kitchen Order Tickets to communicate order details accurately to the kitchen staff.
- Instant digital & thermal KOT ticket dispatch
- Item-level preparation notes & allergy highlights
- Multi-station kitchen routing where supported
- Elimination of verbal misunderstandings in the kitchen
Kitchen Operations
Kitchen Operations Management
Manage active kitchen orders, preparation activity and coordination between cook stations.
- Real-time view of all preparing dishes
- Order prioritization during rush dining hours
- Ready notification handover to serving staff
- Multi-course dining coordination where supported
Table Calls
Waiter Requests
Help floor teams respond to guest calls and table service requests faster and without shouting.
- One-tap QR call waiter, water refill, and bill request
- Real-time notifications on assigned waiter devices
- Live table-linked request tracking & resolution timers
- Higher table turnover & improved diner satisfaction
Know Every Table. Manage Every Booking.
Keep your dining floor organized and connect reservations directly with table operations.
Dining Floor
Table Management
Visual floor plans with live color-coded dining status to manage seatings effortlessly.
- Interactive visual restaurant floor map
- Live status indicators (Available, Occupied, Billed)
- Multi-zone seating (AC Hall, Garden, Rooftop)
- Table-linked orders & instant waiter assignment
Guest Bookings
Reservation Management
Manage guest bookings, seating capacity and arrival status from one synchronized calendar.
- Advance table booking creation & guest contact storage
- Reservation calendar with time slot allocation
- Prevention of double-bookings during peak hours
- Direct connection to table allocation upon arrival
Faster Billing. Smoother Restaurant Operations.
Process orders, print thermal receipts and collect payments through a restaurant-focused POS workflow.
Fast Billing
POS Management
Lightning-fast billing built for high-volume lunch rushes and counter operations.
- 3-click bill generation with barcode support
- Split bills, custom discounts & GST compliance
- Dine-in, takeaway, delivery & counter modes
- Thermal receipt & digital e-bill printing
Payment Records
Payments Management
Frictionless payment acceptance and automated day-end cash reconciliation.
- Cash, Dynamic UPI QR, Card & Net Banking
- Transaction logs with cashier timestamp audit
- Automated daily closing register reconciliation
- Zero revenue leakage across multiple payment modes
Online Gateway
Payment Gateway
Connect modern digital payment gateways for online ordering and contactless checkout.
- Gateway integration support where available
- Online payment status verification
- Digital transaction records and settlement logs
- Available in applicable subscription plans
Stay Ready for Every Service.
Monitor stock, raw materials, expenses and operational activity to keep your restaurant prepared.
Stock Control
Inventory Management
Real-time raw material tracking, low-stock alerts, and wastage control for lower food costs.
- Ingredient stock levels, units (kg, liters, pcs)
- Low-stock automated alerts before ingredients run out
- Vendor purchase records where supported
- Stock movement & manual adjustment logs
Expense Tracking
Expense Management
Keep operational expenses visible across categories like ingredients, utilities, and maintenance.
- Categorized expense vouchers (Kitchen, Staff, Maintenance)
- Date-based expense tracking & petty cash records
- Net profit vs. operating cost comparisons
- Instant export for accounting and audits
Kitchen Stations
Multiple Kitchen Management
Organize multiple preparation stations like Grill, Pizza Oven, Bakery, and Beverage Bar seamlessly.
- Station-specific item routing (Grill, Bar, Bakery)
- Independent station printers or digital screens where supported
- Reduced chaos and cross-kitchen congestion
- Available in applicable multi-station plans
Multi-Outlet
Multiple Branch Management
Control multiple restaurant locations and franchise outlets from a single head-office workspace.
- 1-click branch switching from master admin
- Branch-wise sales comparisons & revenue leaderboards
- Centralized menu catalog with outlet-level pricing
- Inter-branch stock tracking where enabled
Give Your Team the Right Tools.
Set clear roles, safeguard billing permissions, and coordinate staff with ease.
Team Permissions
Staff Management
Granular roles and permission controls to manage cashiers, waiters, chefs, and store managers.
- Role-based security for Admin, Cashier, Waiter, and Chef
- Protection against unauthorized bill edits and discounts
- Waiter table assignment & order punching logging
- Complete accountability for staff actions
Rider Operations
Delivery Executive Management
Keep takeaway delivery operations organized and assign orders to delivery personnel where supported.
- Delivery executive profiles & contact logs
- Order assignment workflow where supported
- Delivery dispatch and handover status
- Cash-on-delivery tracking in applicable plans
Turn Restaurant Data Into Better Decisions.
Understand sales, orders, payments, products, inventory and business activity through clear reports.
Reports & Analytics
Real-time revenue, item popularity, and peak sales hour intelligence.
Export Reports
Take your business data with you for tax filing, audits, or external spreadsheets.
- Date-filtered sales revenue reports
- Item-wise order summaries & quantities
- Payment breakdown (Cash, UPI, Card)
- Inventory consumption & wastage logs
Customized Settings
Configure taxes, receipts, currencies, and dining operational preferences to match your brand.
- Custom receipt headers, footers & logos
- Flexible GST, VAT, service charges & tips
- Operational preferences & currency controls
- User settings where supported
Looking for Something Specific?
Search across our platform modules or filter by operational category.
More Than a Menu. A Complete Restaurant Operations Platform.
A unified suite built around actual hospitality daily operations.
Connected Operations
Your menu, orders, kitchen, billing, inventory and reports work within one connected ecosystem.
Faster Service
Give restaurant teams the tools they need to punch orders, clear tables, and process bills in seconds.
Better Visibility
Get a clearer view of sales, orders, ingredient inventory and business activity from anywhere.
Built to Grow
Start with essential features and expand into advanced and multi-branch capabilities as your business grows.
Your Restaurant. At a Glance.
Keep an eye on important restaurant activity through a mobile-friendly management experience where supported.
- Live revenue updates from anywhere
- Active kitchen order monitoring
- Low-stock alerts right in your hand
Features That Adapt to Your Business.
Explore configured feature sets for different food and hospitality concepts.
Restaurants
Menu, orders, POS, tables, kitchen and reports.
QSRs
Fast ordering, POS, KOT and high-volume operations.
Bakeries & Cakes
Products, orders, customers, inventory and billing.
Sweet Shops
Product catalogue, orders, POS and inventory.
Juice & Beverage
Fast counter orders, products, payments and inventory.
Pizzerias
Product variations, orders, KOT, kitchen and billing.
Cafés
Menu, table service, orders, POS and payments.
Canteens
Counter orders, kitchen, inventory and reports.
Choose the Features Your Business Needs.
Start with essential operations and unlock more capabilities as your restaurant grows.
Questions About Geni Menu Features?
Learn more about how features are packaged and deployed for your business.
Geni Menu includes menu management, order management, POS, KOT, kitchen, table management, reservations, inventory, customers, staff and reports, with availability depending on your plan and configuration.
Feature availability depends on your selected plan and business configuration. You can start with basic counter billing and activate kitchen or inventory modules as needed.
Yes. You can move to a higher plan as your business requirements grow without losing any of your existing products, customers, or historical reports.
Multi-branch capabilities with central head-office reporting, outlet switching, and branch-level inventory are available in applicable plans and enterprise configurations.
Yes. Real-time ingredient tracking, low-stock visibility, and wastage adjustments are available in selected subscription plans.
Yes, Kitchen Order Ticket (KOT) generation, digital preparation tracking, and thermal KOT printing are available in applicable configurations.
Yes, reservation management, time slot booking, and table allocation are available for applicable dine-in restaurant setups.
Everything Your Restaurant Needs. One Connected Platform.
From your first menu item to your latest business report, Geni Menu brings your restaurant operations together.
